Interested vendors for the 2023 will need to read through the Vendor Handbook document before submitting their application. The Vendor Handbook details the rules and regulations for becoming a vendor at the Kirkland Downtown market and lists the eligibility and qualification information vendors need to abide by at the summer market. Vendors must be Washington State farms or businesses. The vendor must be an active owner/operator of the business and may not be operating the business under a franchise agreement. Allowed vendors include farm-fresh products, value-added farm foods, farm crafted products, processed foods, and prepared food. KWM may allow other vendor types on a very limited case-by-case basis. Acceptance letters will be based on our need to balance available produce with a well-rounded product mix. Vendors will be approved/declined by late April via email.   For questions and inquiries please email info@kirklandmarket.org.